Thai Encens: The most insane Oud ever distilled in Thailand

Take the most resinated organic agarwood money can buy, grind it up into dust, juice it up into oil, and what do you get? Japanese incense, in a bottle!

Part 1: At the grinder: Incense grade organic Thai agarwood, ground up into dust.

Part 2: As we come in to pour the incense grade dust into the still, we’re greeted by the most ‘fecalicious’ aroma imaginable, emitted by the 20 year-old organic tree we harvested the previous day.